Kourellas Grill & Eat Cheese

 
NW new september product page pic.png

about this awesome product

Based on a traditional Greek appetizer, this unique blend of cow, sheep and goat's milk is firm and briny when cold, but it turns into something truly special when it's heated. The cheese softens but doesn't melt entirely, staying firm enough to hold its shape over an open flame. Brown each side for 2 minutes for crispy, cheesy goodness, straight off the grill. Your salads, antipasti plates and friends will thank you.

Ingredients: Pasteurized organic cow’s milk ( 70% Min), Organic sheep’s milk (15% Max) and organic goat’s milk (15% Max), Natural sea salt, Vegetarian rennet, Lactic acid culture.

 
NW why we love it.jpg

grilled cheese… need we say more?